Stir in the flour mixture, then fold in the apples and walnuts. This is a wonderful apple cake. In a mixing bowl with an electric mixer, beat the eggs. Bookmark. The perfect fall cake! 1 box confectioners' sugar. 1/2 teaspoon baking soda . However, the creamy, light and airy caramel frosting balances it all out and together they make a perfect bite! But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. I will get that updated. Powdered Sugar – same as confectioners sugar and used in both the Caramel Icing and the Caramel frosting. Noooo…how did that even happen? Another benefit of using a more traditional baking apple in this recipe is that it won’t release as much moisture into the cake (you want this cake to be moist, but the batter shouldn’t be too wet). Spread evenly into a 9"x13" pan (or 2 - 9" pans) lined with wax paper. 2 tablespoons milk . Comforting Apple Cake. 1 teaspoon cinnamon . I’m not quite ready for pumpkin recipes yet, but I’m. Fresh Apple Cake (from the Bakery Lane Soup Bowl cookbook) Makes 9 x 13 inch cake 2 1/3 cups flour 2 cups sugar 2 t. baking soda 3/4 t. salt 1 t. cinnamon 1/4 t. EACH of cloves and nutmeg 4 cups chopped, peeled apples 1/2 cup soft shortening 1/2 cup chopped walnuts (or 1 cup pecans) 2 eggs caramel frosting (see below) Bake for 45 to 55 minutes, or until a toothpick comes out clean when inserted into the center. If frosting isn’t really your thing at all, this cake is super delicious on its own or with a scoop of ice cream. Melt the butter in a medium-sized saucepan over medium heat. Learn how to cook great Fresh apple cake with caramel frosting from hippieface . ), Texas Sheet Cake With Chocolate Buttermilk Frosting, Zucchini Sheet Cake With Cream Cheese Frosting, Fresh Apple Cake With Brown Sugar Topping Recipe, Chocolate Sour Cream Cake With Chocolate Frosting, Incredibly Moist Coffee-Walnut Snack Cake. Bake in 350 degree oven for 55 or possibly 60 min. Add the dry ingredients to the wet and mix until just combined. Can be stored in an airtight container in a cool place for 3 days, or in the refrigerator for 5 days. 1 teaspoon ground nutmeg. For the creamy caramel frosting, you’ll need unsalted butter, cream, brown sugar, vanilla extract, salt, and powdered sugar. Remove from heat and slowly add cream and vanilla, stirring … Once the sugar has dissolved, stir in 1 teaspoon pure vanilla extract. 2 cups all-purpose flour . Feel free to use chopped walnuts in the cake if you'd like. Then beat in the powdered sugar 1 cup at a time, alternating with 1 tablespoon of heavy cream until the desired sweetness & consistency is reached. You can add more or less cinnamon and nutmeg, or add in other spices altogether. The apple and caramel combo is a classic – we especially love it in this Caramel Apple Crisp or these Caramel Apple … Add to butter/apple mixture. Stir in the brown sugar and salt and cook, stirring, until the sugar starts … For this apple cake, I definitely recommend using a tart baking apple, such as Granny Smith. First, I need to mention how wonderful this cake smells when it is baking in the oven. Good appetite! Add the apple, beating just until blended. Heat the oven to 350 F. Generously grease and flour a tube cake pan. Lightly grease a 9x13x2 inch baking pan and then line it with parchment or wax paper. 2 cups all-purpose flour . Fold in chopped pecans and apples. Simple moist Apple Cake with Salted Caramel Frosting.A sheet cake recipe loaded with fresh fall apples and slathered warm caramelized goodness!. Beat and add just enough milk to spread. Apples and caramel are a classic fall flavor combination and I baked today’s cupcakes as an excuse to make salted caramel frosting. . We’re craving it as I type. 1 teaspoon cinnamon . Beat in the powdered sugar 1 cup at a time, alternating with 1 tablespoon of heavy cream until the desired consistency and sweetness is reached. In a medium bowl whisk together the flour, cinnamon, nutmeg, baking soda & salt. I love making cakes from scratch but there are times when you need something in a hurry and this cake is a quick recipe. This amazing Apple Bundt Cake recipe is topped with Caramel Cream Cheese Frosting making it the perfect fall dessert!Made with apple cider, this fantastic apple cider cake with caramel cream cheese frosting will be a showstopper for any occasion!. This is one of the recipes I had to bring home and share with you! I love the salty sweetness of the caramel frosting, but it’s definitely sweet so you won’t need a really thick layer on the cake. Make frosting: Combine sugar and 6 tablespoons water in a small saucepan. This is a treasured family recipe! Pour the cake batter into the prepared baking dish. In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. Preheat oven to 350°. When you combine each of these delicious elements you have a stunning fall cake that is sure to be the hit of any fall party or holiday celebration! Apple … To make the frosting: Sift the confectioners' sugar into a bowl or onto a piece of parchment or wax paper; set it aside. Then beat in the sour cream. 1/4 cup cinnamon-sugar mixture . Apple, cinnamon & caramel come together for the perfect fall treat. This recipe is from Grandma Eubanks, from way back in the 1920s!! Prep Time 20 mins. Don’t skip the caramel frosting – it totally makes this cake! I have 1 question do you use kosher salt or table salt in the frosting? I love the salty sweetness of the caramel frosting, but it’s definitely sweet so you won’t need a really thick layer on the cake. 2 tsp. Crecipe.com deliver fine selection of quality Fresh apple cake with caramel frosting from hippieface recipes equipped with ratings, reviews and mixing tips. Step 2 Combine butter, sugar, eggs, and vanilla extract in a large bowl until blended. 1/4 c. milk. vanilla. Thank you for your patience! This stuff is dangerously good. Melt everything together while whisking gently. There may be more in the future because they can cook! I’m glad you enjoyed it! Love caramel and apples together…such a perfect combination idea for cake!! The apples, nuts, and caramel frosting blend together to make a mouth watering, can't wait for seconds cake! Combine flour, nutmeg, cinnamon and soda and sift 3 times. Remove the cake from the oven and place it on a rack to cool a bit while you make the frosting. https://www.tasteofhome.com/.../apple-spice-cake-with-brown-sugar-frosting Here are the basic steps for making this fall dessert: Okay, let’s talk about this caramel frosting. I’m not quite ready for pumpkin recipes yet, but I’m definitely ready for some caramel apple goodness. Each element of this gorgeous cake is delicious on its own… apple spice cake, YUM… salted caramel frosting, double YUM… cinnamon spiced apples, YES PLEASE… more caramel sauce, OH MY! Fresh Apple Cake (from the Bakery Lane Soup Bowl cookbook) Makes 9 x 13 inch cake 2 1/3 cups flour 2 cups sugar 2 t. baking soda 3/4 t. salt 1 t. cinnamon 1/4 t. EACH of cloves and nutmeg 4 cups chopped, peeled apples 1/2 cup soft shortening 1/2 cup chopped walnuts (or 1 cup pecans) 2 eggs caramel frosting (see below) Level the apple cake layers if they have any dome. Cool for at least 15 minutes. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. How to make Fresh Apple Cake with Brown Sugar Glaze. I’d like to make this cake… the recipe does not list the ingredients and their amounts?????? Disclosure: This post may contain affiliate links. For this apple cake recipe, it’s really important to cut the apples into very small pieces, otherwise the cake can kind of fall apart when you go to cut into it. The temperature at the center of the cake will be about 205°F. Grease and flour 4 pans. Turn down the mixer and scrape down the sides of the bowl as necessary. Ugh! Beat the butter with a mixer at medium speed until fluffy; gradually add the sugar, beating well. Apple spice cake won’t last long and caramel frosting just tops this cake off. This simple cake makes a great dinner treat or serve with cream for a filling dessert 1 hr and 25 mins . Add eggs. In a large bowl beat together the oil, sugars, eggs & vanilla extract until no lumps remain. Grease the paper. Apple cake made with fresh apples and the cream cheese frosting is really good! Fold in the apples and walnuts using a spoon. 30 min Prep Time Because this gluten free apple cake is full of apples and nuts, it’s a little more on the dense side. 2 tablespoons milk . Luscious, satin-y, and … 2 cups sugar . Country apple cake. This recipe is from the great depression, which might explain why it’s so unique. Country apple cake. Join our family as we cook, bake, and enjoy time together in the kitchen. Read More Pour the batter into the prepared pan and bake for 28-34 minutes, or until an inserted toothpick comes out clean. This fresh, delicious apple cake, baked in a tube pan, is topped with a mixture of butter and brown sugar.The hot topping is poured over the cake when it comes out of the oven, adding a burst of flavor to the dish as a whole. Gooey Apple Cake with Caramel Glaze. 27 ratings 4.0 out of 5 star rating. Once with the cream cheese frosting and once with a basic white frosting--they said it was great either way. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Let me work on it again! Today we’re embracing fall and making the perfect apple cake recipe. Bake@25 minutes@350. Step 3. This stuff is dangerously good. Step 3. Instructions . Luscious, satin-y, and combining the perfect balance of salty and sweet. Frost the outside with more caramel buttercream - chilling in between steps as necessary. You’ll want to cover it lightly with foil and keep it in a cool spot in your kitchen. 4 apples, chopped small . (I actually only sift it once). Bring to a boil over medium-high heat and cook, without stirring, until mixture turns a dark amber color, 10 to 12 minutes. Spread into pan; bake for 45 to 60 minutes; Cake is done when toothpick inserted in center comes out clean. Here’s what to do: This moist apple cake can be kept on the counter for up to three days. Add the eggs, 1 at a time, beating just until blended after each addition. Barbara's Fresh Apple Cake ! Memom's Caramel Icing 2 … Apple, cinnamon, and caramel come together for the perfect fall treat. 1 cup nuts (optional) In a large bowl cream butter, sugar and eggs. This apple cake recipe couldn’t be easier to whip up! Easy . Yay!! A basic vanilla frosting is another option for the cake, or top it with cream cheese frosting. This apple cake with caramel frosting combines three of my favorite fall flavors: fresh apples, warm cinnamon, and a little salted caramel. DIRECTIONS. It’s a tried and true family recipe that you’re sure to love!! Brown sugar, confectioners sugar, and butter make a yummy caramel flavored frosting for this moist, delicious cake. Spoon the batter into the prepared baking pan and spread evenly. Barbara's Fresh Apple Cake ! Add in the brown sugar and 1/4 cup (4 tablespoons) cream. Apples and caramel are a classic fall flavor combination and I baked today’s cupcakes as an excuse to make salted caramel frosting. (Nutrition information is calculated using an ingredient database and should be considered an estimate. It’s … In a saucepan, combine the butter and brown sugar together; place the pan over medium heat and cook until the sugar is dissolved, stirring constantly. 3 eggs . In a large bowl, whisk together the oil, sugar, eggs and vanilla. It’s also why I’m dubbing this cake an old-fashioned apple cake! For the best texture, you’ll want both of these ingredients to be … 2 cups sugar . Apple Cider Spice Cake with Caramel Cream Cheese Frosting Moist, delicious cinnamon spice cake, bejeweled with apples and topped with a decadent Caramel Cream Cheese Frosting. Today we’re embracing fall and making the perfect apple cake recipe. It smells like fall and apple picking and fresh-squeezed cider. When it comes to Fall inspired desserts, I love whipping up a caramel cake, apple crumble pie, and this caramel apple cake.. During the cooler months, instead of meeting friends out for dinner, I love playing host and having cozy and comforting dinner parties. So sorry about that! Lightly grease and flour 13 x 9-inch baking dish; Preheat oven to 350°F Cream together sugar, eggs, and oil; Add flour; mix together until well blended; Add vanilla, nuts, and diced apples. CARAMEL FROSTING: 1/2 c. butter. Somerset Pomona, apple & almond cake . https://www.foodnetwork.com/recipes/trisha-yearwood/fresh-apple-cake 1/4 cup cinnamon-sugar mixture . Carefully loosen edges and turn it out onto a cake rack, remove wax paper, cool and frost. Combine the flour, baking soda, cinnamon and salt; stir into the batter just until blended. unsalted butter, cream, brown sugar, vanilla extract, salt, and powdered sugar. It’s a little denser in texture to support the chunks of apple, and the crumb is tender and soft. Gradually add the dry mixture to the wet mixture, stirring well until incorporated. Mix in minced pecans and apples. For this apple cake, I definitely recommend using a tart baking apple, such as Granny Smith. When you combine each of these delicious elements you have a stunning fall cake that is sure to be the hit of any fall party or holiday celebration! It is fine on the counter for 2-3 days or up to a week in the refrigerator. Add milk, bring to boil. Get it free when you sign up for our newsletter! Turn onto cake rack, remove wax paper, cool and frost. Then it’s topped with a sweet caramel frosting that takes this fall treat to the next level. In a saucepan, combine the butter and brown sugar together; place the pan over medium heat and cook until the sugar is dissolved, stirring constantly. The apples and the cinnamon combine to make the sweetest smell. Thanks for the heads up! Vegan Caramel Apple Cake. Instructions . How to make Fresh Apple Cake with Brown Sugar … Posted by: Sweet Basil on September 3, 2018, Filed under: Back To School, Cake, Dessert, Fall, Fruit Desserts, Summer. With the mixer on low speed, beat the flour mixture into the wet ingredients about 1/2 at a time. I’ve never frozen this cake before, but I don’t see why you couldn’t! You could also keep things ultra simple and top this homemade apple cake with a light dusting of powdered sugar instead of frosting it. Beat in vanilla. Layer them with caramel buttercream frosting in between as shown in the video. You’ll want to use 1/2 tsp of salt. Whisk together the flour, baking soda, ground cinnamon, salt, and ground nutmeg. It can absolutely be done in a bundt pan, just be sure you don’t overfill the pan. 1/2 cup firmly packed light brown sugar . Homemade Fresh Apple Cake with Caramel Glaze is the perfect fall cake and a great way to use those fresh apples! the cake directions say to add salt, but there is no salt mentioned in the list of cake ingredients. Melt the butter in a saucepan over low-medium heat. 98% Apple Cake Apple has always been known as a healthy fruit with excellent flavor. Add brown sugar and cook until sugar melts. Add the granulated sugar and oil and beat for 3 minutes. Carefully fold in the chopped apple using a rubber spatula or wooden spoon. Thank you for bringing it to our attention! Make this homemade apple cake with chopped or grated fresh apples and lots of chopped pecans. … When I said this recipe has been passed down through generations, I’m not kidding. Pour batter into prepared pan. With an electric mixer on low speed, beat until creamy. Bake the cake until a toothpick inserted in the middle comes out clean. Tips for the perfect Fresh Apple Cake recipe: Cake pans – you can use a 9×13 cake pan or two round cake pans. Lightly grease and flour 13 x 9-inch baking dish; Preheat oven to 350°F Cream together sugar, eggs, and oil; Add flour; mix together until well blended; Add vanilla, nuts, and … In a medium saucepan over low-medium heat, melt the butter. Add the flour, salt, cinnamon and nutmeg(if using), and baking soda. Frost the cooled cake and slice into pieces. 2 tsp. Fold in chopped pecans and chopped apples. Beat well after each addition. The amazing texture is thanks to the oil used to keep the crumb soft, eggs for tenderness, and sour cream for moisture. Add the flour in small amounts, beating well after each addition. This cake looks amazing! * Percent Daily Values are based on a 2000 calorie diet. This moist. More effort . Want a cookbook of our best dessert recipes? Bake for 55 – 60 minutes. apple, cake, caramel, cinnamon, dessert, frosting, Apple Pie Bread Pudding with Vanilla Sauce, — Brittany Audra @ Audra’s Appetite on September 3, 2018. 1/2 scant teaspoon freshly grated nutmeg (well worth keeping a couple on hand and using your microplane to grate them fresh when needed. Remove the pan from the heat; add is filled with warm, comforting flavors and makes for the perfect dessert. There may be more in the future because they can cook! Loaded with fresh apples, iced with boiled caramel topping, and studded with crunchy pecans, Old-Fashioned Apple Cake is one stunningly delicious apple dessert. 15 ratings 5.0 out of 5 star rating. And that’s exactly what we’re making. Oct 8, 2015 - Fresh Apple Cake made with grated apples and spices, topped with homemade caramel sauce and a scoop of vanilla ice cream. 1/2 cup firmly packed light brown sugar . 1/2 tsp. FRESH APPLE CAKE WITH CARAMEL GLAZE. Prep Time 15 minutes Cook Time 1 hour Spread evenly into a 9"x13" pan (or possibly 2 - 9" pans) lined with wax paper. An amazing Apple Cider Cake recipe perfect for fall!. Remove from the heat and pour the mixture into a heatproof bowl. The apple will sweeten as it bakes and the flavor will mellow. This perfect apple cake recipe teaches you how to . cinnamon 3 cups sifted White Lily Flour (or use 1/2 cake flour and 1/2 all purpose flour) Spread evenly into a 9"x13" pan (or 2 - 9" pans) lined with wax paper. I love anything with apples and caramel! Preheat the oven to 350F degrees. Bake in 350 degree oven for 55 or 60 minutes. It goes great with coffee … Cake: In a large mixing bowl, beat together the oil, sugar, eggs, and vanilla. Add in the brown sugar and cream. This simple cake makes a great dinner treat or serve with cream for a filling dessert 1 hr and 25 mins . After it’s melted, bring to a gentle boil for 3 minutes while whisking. What you’ll love about this apple cake is that it’s oh so moist and packed with flavor. Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. It’s September 11th, a day of grieving and remembrance in the United States. It should be up within the hour. Gooey Apple Cake with Caramel Glaze. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Remove the pan from the heat; add 3 tablespoons milk and 1 box of confectioners sugar. Bake in 350 degree oven for 55 or 60 minutes. 15 ratings 5.0 out of 5 star rating. ground cinnamon. This homemade cake just makes you want to curl up with a warm blanket and a cup of hot apple cider in front of a fire. I don’t know what is going on with this recipe card! Whisk together the wet ingredients in one bowl and the dry in another. A day most of us remember distinctly. Soft and tender Apple Spice Cake with Caramel Icing is full of warm cinnamon and chunks of apples. Then the cake is filled with so much flavor thanks to the brown sugar, vanilla extract, cinnamon, and apples. Turn … I have made this twice and both times, my son and husband fight over it. Combine the flour, baking soda, salt, and cinnamon; stir or whisk to blend thoroughly and then set aside. 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